Chilled mutton and lamb

1) whole mutton 24kgs /6wat cut
mutton squire cut shoulder /mutton boneless
legs/mutton fat inside/mutton external fat

(2) whole lamb carcess/6way cut
weight 18kgs-24kgs/ lamb shoulder /lamb legs
lamb breast /lamb square

Products

Fresh Frozen Meat Lamb/ Mutton
Grade

A+

Shelf Life

18 Months must be stored at – 18 Degrees Celsius.

Product Origin

South Africa

Feature

Processed

Age

24 Months Above Sheep

Status

Well Cleaned

Parts

Shoulder, Breast, Neck, Loin, Shank, Tenderloin,
Shoulder, Back Ribs, Flap etc

Moisture content:

less than 3%

Appearance:

No broken bones, skinless off, Well cleaned, Fat Tail Off and fresh

– No bruises, No black pads or ammonia burns, No bad smells, No bloodstains

Taste:

Excellent